Sunday, February 13, 2011

The best pulled pork sandwiches

We found a recipe online for pulled pork sandwiches and were they ever delicious.  We took a 2 pound pork tenderloin, poured a can of root beer over it in the crock pot and cooked it on low for about 6 hours.  When it finished, we drained it and then added some slathering sauce from the Dinosaur Bar-B-Que.   Then Nick topped it off with some copy cat KFC Coleslaw.  And to make it even easier, instead of the cabbage we used 2 bags of slaw mix from the grocery store. 

Now if we could only get the Dinosaur Bar to open up on the waterfront here!


  1. Ok, l love this recipe. I'm going to try it. Thank you!

  2. LOL!
    I'm sorry, I have to laugh at pulled pork because we get fed that at EVERY SINGLE wedding here in MO.

    *even at the country club*